PRODUCTS

Corn

 

Typical contents - types I-IX;
Moisture content — no more than 15%;
 Moisture after industrial drying - no more than 13%;
 grain besatz — no more than 15%;
black besatz — no more than 5%;
 pest contamination — not allowed, except tick contamination, no higher than stage 1;
other quality parameters comply to Ukrainian National State Standard 4525:2006.

Barley, grade 2

 

 

Color - typical for a healthy grain, dark color allowed;
moisture content — no more than 15,5%;
grain unit — no more than 570 grams/l;
black besatz — no more than 3%;
grain besatz — no more than 3%;
small grains — no more than 5%;
germinating property — no less than 92%;
germinating power — no less than 92%;
pest contamination — not allowed,except for tick contamination, not higher than stage 1;
other quality parameters comply to Ukrainian National State Standard 3769-98.

Barley, grade 3
 

Color - normal for a healthy grain, black color allowed;
moisture content — no more than 15,5%;
black besatz — no more than 5%;
grain besatz — no more than 15%;
small grains — unlimited;
germinating property — not indicated;
germinating power — not indicated;
pest contamination — not allowed, except for tick contamination, no higher than stage 1;
other guality parameters comply to Ukrainian National State Standard 3769-98.



Wheat, grade 2
 

Grain unit — no less than 740 gr/l;
hardness — no less than 40%;
moisture content — no more than 14%;
black besatz — no more than 2%;
grain besatz — no more than 8%;
smut grain — no more than 5%;
protein contents — no less than 12,5%;
crude fiber contents — no less than 23%;
fiber quality — groups I-II;
falling number — no less than 180 seconds;
other quality parameters comply to Ukrainian National State Standard 3768: 2010.



Wheat grade 3
 

Grain unit — no less than 730 gr/l;
moisture content — no more than 14%;
black besatz — no more than 2%;
grain besatz — no more than 8%;
smut grain — no more than 8%;
protein contents — no less than 11%;
crude fiber contents — no less than 18%;
fiber quality — groups I-II;
falling number — no less than 150 seconds;
other quality parameters comply to Ukrainian National State Standard 3768: 2010.



Wheat grade 6
 

moisture content — no more than 14%;
black besatz — no more than 5%;
grain besatz — no more than 15%;
smut grain — no more than 10%;
protein contents — not limited;
crude fiber contents — not limited;
falling number — not limited;
other quality parameters comply to Ukrainian National State Standard 3768: 2010.



Oily flax seeds for processing
 

Moisture content — no more than 8%;
black besatz — no more than 2%;
castor oil seeds - not allowed;
oily besatz — no more than 4%;
 acid number of oil in seeds — no more than 5mg KOH / part for human consumption;
pest contamination — not allowed, except for tick contamination, not higher than stage 2;
other quality parameters comply to the Ukrainian National State Standard 4967:2008.



Sanded (split) peas grade 1
 

moisture content — no more than 15%;
black besatz  — no more than 0.4%;
split peas — no more than 1%;
unsanded seeds — no more than 3%;
corroded seeds — no more than 1%;
metal foreign matter — no more than 3mg / 1kg;
pest contamination — not allowed;
other quality requirements comply to Ukrainian National State Standard 6201-68.



Sanded (split) peas grade 2
 

moisture content — no more than 15%;
black besatz  — no more than 3%;
split peas — no more than 1%;
unsanded seeds — no more than 1%;
corroded seeds — no more than 1%;
metal foreign matter — no more than 3mg / 1kg;
pest contamination — not allowed;
other quality requirements comply to Ukrainian National State Standard 6201-68.



Sanded peas grade 1
  moisture content — no more than 15%; black besatz  — no more than 0.4%; split peas — no more than 0,1%; unsanded seeds — no more than 3,0%; corroded seeds — no more than 0,5%; metal foreign matter — no more than 3mg / 1kg; pest contamination — not allowed; other quality requirements comply to Ukrainian National State Standard 6201-68.
 
Sanded peas grade 2
  moisture content — no more than 15%; black besatz  — no more than 3%; split peas — no more than 0,1%; unsanded seeds — no more than 4,0%; corroded seeds — no more than 0,5%; metal foreign matter — no more than 3mg / 1kg; pest contamination — not allowed; other quality requirements comply to Ukrainian National State Standard 6201-68.
 
Peas grade 3
 

types I and II, a mix of types and subtypes;
moisture content — no more than 15%;
black besatz  — no more than 8%;
grain besatz — no more than 15%;
sprouted grains — no more than 5%;
pest contamination — not allowed, except for tick contamination, not higher than stage 1;
other quality requirements comply to Ukrainian National State Standard 4523: 2006.



Coriander
 

Mass moisture content  — no more than 12%;
mass contents of essential oils — no less than 0,5%;

mass ash content — no more than 6,0%;
mass content of plant besatz — no more than 2,5%;
mass content of mineral impurities — no more than 0,5%;

mass content of broken fruit — no more than 3,0%

mass content of green fruit — no more than 3,0%

mass content of damaged fruit — no more than 3,0%
pest contamination — not allowed,
other quality parameters comply to the National State Standard 29055-91

 

Mustard
 

Mass moisture content — no more than 12%

Black besatz — no more than 2%
oily besatz — no more than 6%

Pest contamination — not allowed

Other quality parameters comply to the National State Standard 7694-2015



Millet, grade 3
 

Moisture content — no more than 15%

Black besatz — no more than 8%

Grain besatz — no more than 15%

Pest contamination — not allowed, except for tick contamination, no higher than stage 1, other parameters comply to the National State Standard 22938-88



Oats
 

Moisture content — no more than 13,5%

Grain unit — no less than 460 g/l

Core contents — no less than 63%

Grain besatz — no more than 7%

Small grain — no more than 5%

Black besatz — no more than 3%

Other quality parameters comply to the National State Standard 4963-2008



Soy
 

Moisture content — no more than 12%

Mass protein contents — no less than 35%

Mass oil contents — no less than 12%

Black besatz — no more than 3%

In oily besatz: 

        Frost-shattered soy seeds — 5%

        Sunfower seeds — 2%

Other quality parameters comply to the National State Standard 4964-2008